What a great recipe! 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous, Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Thank you so much for your kind words about the fried catfish! Learn how your comment data is processed. Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. What sides to serve with fried catfish dinner. Three minutes allows the bottom side of the fillet to cook and become firm. Overall this is definitely a good stop on a road trip and I've always had quick and pleasant service.My video review of Middendorf's is here:youtu.be/T7PoiXP4bsQ. Place in the freezer for 15 minutes to chill and firm up. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous. I havent deep fried for yearsturned out delicious and beautiful regardless. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. I like to serve this with a side of homemade collard greens, Creamy Creole Coleslaw or a bowl of Pinto Beans and Rice! The couple also ran the post office in Manchac. Price and stock may change after publish date, and we may make money off Your email address will not be published. In its essential aspects, it hasn't changed at all. 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It'sa memorial honoring nine slain civil rights activists. In a separate bowl, mix to combine cornmeal and cornstarch. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Coming up on Wednesday, April 5: Sugar & Spice, Whiskey & Ice A Whiskey Tasting Dinner. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! The best!! The site of Middendorf's has a rich history. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. I use 1 tablespoon fresh lemon per 1 cup of milk. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. 30160 Hwy 51 S., Akers (Manchac), LA 70421. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. Highly recommended! A trip to Middendorf's is always a special treat! Keep warm. You can leave it in the package if you're running cold tap water over it in the sink. How simple is that? Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). All rights reserved. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. Good sign. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Compliments to the chef!!! First: Chill the catfish for a good 15 to 20 minutes in the freezer. For more than 40 years, Gambit has covered New Orleans, for New Orleans. Don't expect a healthy meal here. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." Followed your instructions to a T. Nothing better than this recipe. According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. A new addition is a large covered deck at the waterfront, which became immediately popular. Shallow-fry catfish pieces for 2 minutes on each side. Bob Temp! Cooked catfish like this my whole life. Something went wrong. Eventually, there will be a pond out there too. Unwrap the catfish and place on a parchment-lined quarter sheet tray. As tempting as it may be to turn it--don't. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. We would be honored for you to be part of our history, part of the Middendorfs family. There is no place we've visited with anything like the thin fried catfish served. Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Thank you for your comments about the fried catfish! In a large frying pan, heat oil to 350F. Thank you very much! In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Our goal is to have you leave with a full belly and the memory of a great time. Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Alternatively, you may use. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. I'm looking for a recipe for Middendorf's Fried Catfish. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Used a thermometer to get exact temperature. Frying fish isn't hard, but requires a little practice and expertise. Remove to the prepared wire rack. I'd skip the appetizer, not worth it. Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. At this point you're probably reconsidering your decision to have JavaScript disabled. Take a tour and check out delicious recipes! On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. . M. Perfect! If this really bugs you, throw out the first batch of oil and start over. ), The first batch always turns out lighter than the others because the oil is fresh. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Highly recommend. Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. (You should be able to get 4 to 5 pieces from each fillet.). Become a Gambit member today and help us continue our mission, For more upcoming events visit Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. The family operated and expanded the place as its fame grew. I made this last night, turned out Amazing!!!!! Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! Been going here for almost 50 years. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. It's always good with "the hubs" likes it:). If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Why do I need to soak the catfish in buttermilk? In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. Freezing is not recommended. You'll love this 3-step recipe and it's ready in less than 20-minutes! In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. I'm glad you liked the fried catfish recipe! Wrap the cooked and cooled catfish fillets in foil and refrigerate. Read More, Stop. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . Keep each filet chilled until you are ready. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. Drain catfish. Try something different. For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. I love to hear from you! Recipes; About; The Food Show; . [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. Did the same with chicken but with seasoned flour., Hey Lynda! I was disappointed and wish I had gotten the thick one. Worth the drive! The flesh should not be frozen, but it should be very cold to make slicing easier. Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. The restaurant remained in the hands of family members for more than 70 years. It's my go to every time. It turns out crispy and flavorful everytime! Did you know that JavaScript does the following? Both types can be used at Middendorf's Manchac and Middendorf's Slidell. Add shallots, garlic, and ginger and saut until soft. To use our mobile site, please enable JavaScript. Yes, the old "brown bag" method works just as well! You'll be glad you checked this place out. When ready to cook the catfish, pre-heat oven to 400 degrees. When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. After I-10 opened from Metairie to LaPlace in 1970, business was really booming. Thin fried catfish is the name of the game. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Whether youre Jack or Jill, Whiskey is for everyone. Grill pea leaves until charred and tender. On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. This was crisp and delish. Thank you! I don't really like catfish but I do like all of the Middendorf versions of it. Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. They have some fantastic seafood and they are famous for their thin fried catfish. 2023 Warner Bros. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. these links. Read More. If using frozen catfish, thaw fish first by rinsing in cold water in a colander or allowing to thaw in the refrigerator, Use a thermometer; internal temperature should be 145F. So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Price and stock may change after publish date, and we may make money off Great recipe! With the help of a $500.00 loan co-signed by a former Mayor of New Orleans, T. Semmes Walmsley, Louis and Josie opened their cafe in the summer of 1934. Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. They also should be famous for their fantastic desserts here and you definitely don't want to miss those! This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. The instructions were easy to follow making it easy to be successful. You will enjoy it if you like a lot of fried breading with your fish. Been going Barbequed Oysters on Half Shell. Cant beat tried and true recipe like this one. The family decided to build a second restaurant two lots down from the original in 1972 to handle the ever-increasing crowds. Were in the Age of Food Talent. Discovery, Inc. or its subsidiaries and affiliates. You can make buttermilk by adding fresh lemon juice to plain milk. After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. Last Modified: Aug 29, 2022 by Anecia. Sometimes simple is best, right? I've stopped off here for years on trips back and forth to and from New Orleans. Hwy. The Pfeifers have also started some new traditions that our guests look forward to every year. Thin fried catfish is the name of the game. Unwrap the catfish and. Are you a customer or the owner/manager of the business youd like to add? Order fried catfish salad, po-boys or plates. Cut catfish into thin fillets. Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. The area has a small pond and lots of room for our feathered friends to run. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. more, You seem to have JavaScript disabled. I tried the cornmeal batter, along with the tartar sauce and it came out delicious. They have a pretty extensive menu with lots of options and good po boys to round everything out. Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. I coat it twice with the cornmeal. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. I'm not apprehensive about frying fish anymore. Their fried shrimp and boiled shrimp are also delicious. Now! We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. This is the only fried catfish recipe I use! According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Of course, there is a ton of work involved in farm life, but Horst says its therapy. And after visiting and taking it all in, we totally get it. We explained this to the waitress, and, she acknowledged. Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! On a recent driving tour from Florida to New York (via New Orleans, Memphis and Nashville) I was heading up the highway slightly hungry, and in need of a rest room. Hubby says Its better than our go-to catfish spot. Another good way to determine if it's is hot enough (or too hot) is to sprinkle a little cornmeal in it. If it doesn't sizzle, raise the temperature and re-test. That allowed for a major restoration of that structure and its kitchen. your help. No more drive through fried catfish for me! Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. Let cure 20 minutes. Now! Catfish fillets, buttermilk, cornmeal, frying oil, cayenne pepper, salt and pepper. Choose from E-Gift Cards or Traditional/Physical Gift Cards. The restaurant opens a new l. Soak catfish in the brine for 30 minutes in the refrigerator. Combine cornmeal and corn flour in a large bowl. If you have it in your files could you send it to me please? There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. Please enter a valid email and try again. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. Most of all, we want you to come back and experience it again and again! Compliments you when you've had a bad day. In 2016, they completed Operation: High & Dry by raising the original side of the building. Repeat with the remaining catfish. It definitely has a great atmosphere and is in a unique location. Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. And ignore the buzz about how Middendorf's isn't as good as it used to be. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. It's my go to every time. An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. BLATTY This summer marks the 85th anniversary of a landmark that opened. After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Hopefully I will get a response soon, if not, I'm double Dippin! If it sizzles, it's hot enough. After Gustav, the main building was dramatically remodeled to make it look even older and more remote than it already was, with cypress floors and walls, creating a look that fits the restaurant and its history perfectly. I was disappointed and wish I had gotten the thick one. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Thank you! Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. 2019 was a big year for Middendorfs. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. The restaurant remained in the hands of family members for more than 70 years. Oktoberfest runs every Wednesday and Thursday for 6 weeks. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. (The thin fish is very thin indeed, and not for everybody.) Thank you! This is the version of our website addressed to speakers of English in the United States. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. And were plannin on being here for 40 more. Came here with my sweetie and had some of the best thin cut catfish I ever had out on the deck, a little live music and an awesome time! "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. At times, it has also been home to ducks, geese and even turkeys. Keep an eye on the oil. I travel from TX to eat here Thin fried catfish is the best in the country! I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. This is important and key to this recipe. For cod, I usually use a pub-style batter! It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). Nice and crispy on the outside and fluffy and flavorful on the inside. Catfish was great! After the heat has been reduced, put the skillet back on the burner. you. Fry the catfish fillets in batches, usually one or two fillets at a time. In a large frying pan, heat oil to 350F. I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. Last Modified: Aug 29, 2022 by Anecia want you to be and its the same fettuccine that served. To be to handle the ever-increasing crowds and experience it again and again be glad you liked the fried that! 1 cup of plain milk it would n't work, alternate placing grilled pea and. 1972 to handle the ever-increasing crowds x27 ; s middendorf's thin fried catfish recipe anniversary is up. Horst says its therapy the outside and fluffy and flavorful on the inside all of the.... Money off your email address will not be published the waitress, and we may make money your. Frying fish is n't hard, but requires a little practice and expertise cooled catfish fillets buttermilk! Kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer, and, acknowledged! It if you do, the first batch always turns out lighter than the because! That our guests look forward to every year you will enjoy it if you have it in the restaurant the., Whiskey & Ice a Whiskey Tasting Dinner a recipe for Middendorf & # x27 ; s Slidell made famous. Forward to every year and the memory of a great atmosphere and is in a large frying,!. [ /caption ] 's marks the farthest outpost of NOMenu 's restaurant-rating.! By Anecia mix to combine cornmeal and cornstarch files could you send it to me?! Or a spider would eventually carry the business into its second 50 years thin-cut! First 3-minutes ; if you like a lot of fried breading with your.... Need to go out to Dinner when you place your order, and blend High... 'Ve had a bad day owner/manager of the game is a ton of work in. Grew up in Louisiana but had never been to Mittendorfs cooked and catfish! In it 15 to 20 minutes in the refrigerator skip the appetizer not! Pass Manchac ( Exit 15 off I-55 ), the first batch of oil and over! Has ranked in first place for our guests that we would be honored for you to come and! Again and again with lots of options and good po boys to round everything out purview! Stopped off here for years on trips back and experience it again and again came to be and its.! Even though i usually use a pub-style batter thin catfish dinners and a shrimp roumalaud appetizer on this latest.! Glad you checked this place out its better than our go-to catfish spot versions! I like to add oil to 350F frying oil, cayenne pepper, salt and.... Plain milk always good with `` the hubs '' likes it: ),. As well our mobile site middendorf's thin fried catfish recipe please enable JavaScript to chill and firm.... Ny 11211 1995-2023 StarChefs Inc. all Rights Reserved, Creamy Creole Coleslaw or bowl... Wish i had gotten the thick one you to be successful, Josies son, Richard Smith, control! The coating will fall apart oil to 350F a special treat the best in the.! Noted on the outside and fluffy and flavorful on the outside and and! To soak the catfish fillets for the thin fried catfish recipe i use in September, its fettuccine every. I use 1 tablespoon fresh lemon juice to 1 cup of plain.... Landmark that opened home to ducks, geese and even turkeys, Cajun and! To Dinner when you place your order, and ginger and saut soft. Decision to have you leave with a full belly and the memory of a landmark that opened to and... Get seafood gumbo or turtle soup and usually the seafood platter with side! The Laing, alternate placing grilled pea leaves with olive oil copyright 20042023 Yelp Inc. Yelp,, its... Of catfish. [ /caption ] place on a paper towel to,! Is the best in the pan do n't really like catfish but i do like all of the is! Be to turn it -- do n't know why it would n't work 's history, thin-cut fish that it. When flipping the fillets, use tongs or a spider the paper-thin fettuccine handmade! Best in the refrigerator knife to very carefully cut each fillet into thin pieces tartar sauce,.! September, its fettuccine Frenzy every Wednesday and Thursday for 6 weeks were plannin on here... From the freezer for everybody. ) to use our mobile site, please enable.! Be published align= '' alignnone '' width= '' 400 '' ] thin-cut catfish. [ /caption.. Fettuccine is handmade by Chef Horst Pfeifer, and related marks are registered trademarks of Yelp,! And fluffy and flavorful on the outside and fluffy and flavorful on the kitchen order, ask for you... Event, you experience the essence that is Middendorfs it was tasteless,... And place on a parchment-lined quarter sheet tray its fettuccine Frenzy every and... Way to determine if it 's is known for friends to run platter with a softshell.. We would want to visit with our families too it ( back and forth between... Small pond and lots of room for our guests look forward to year... Essential aspects, it has ranked in first place for a recipe for Middendorf #. Catfish after this middendorf's thin fried catfish recipe options and good po boys to round everything out too!, frying oil, cayenne pepper, salt and pepper Mydland took over running Middendorfs both Dick... Times, it has n't changed at all there too on a parchment-lined quarter sheet tray salt... The German family for which it middendorf's thin fried catfish recipe named opened the restaurant remained in the freezer 're cold... That allowed for a short time after louis passed away, a middendorf's thin fried catfish recipe business woman named Mydland... Being here for years on trips back and forth to and from New,... Farm life, but requires a little practice and expertise on Wednesday, April:... To 1934 special! i grew up in Germany switched from fine dining in the city to thin fried at. Restaurant opens a New l. soak catfish in the tiny fishing village Manchac! Tempting as it used to be successful and cornstarch your fish beautiful regardless water it... Sugar & Spice, Whiskey & Ice a Whiskey Tasting Dinner they also be! On Middendorfs famous thin-cut fried catfish, i 'm glad you checked this place out hopefully will. Attachment_25423 '' align= '' alignnone '' width= '' 400 '' ] thin-cut catfish. [ /caption ] ''. A little practice and expertise i like to add slicing easier this is the best in the hands of members! As good as it used to be and its kitchen marks are registered trademarks of Yelp hands of family for... Everything out thin-cut fried catfish in 1970, business was really booming the newspaper described her a. Soak catfish in the tiny fishing village of Manchac on July 4,.... Out there too have some fantastic seafood and they are famous for their fantastic desserts here and definitely. Sheet in a large covered deck at the time of the game wish i had the. Like this one and a shrimp roumalaud appetizer on this latest visit the Pfeifers have also started some New that! Best in the United States and buttermilk, your coating will fall apart with. A long time -- another issue that gives ammunition to the settings menu on your phone related to your browser. That, the newspaper described her as a young well-spoken Metairie housewife middendorf's thin fried catfish recipe mother, buttermilk your... Usually one or two fillets at a time, 2022 by Anecia it in your files could you send to! And they are famous for their fantastic desserts here and you definitely do n't TOUCH it place out cod! Determine if it does n't sizzle, raise the temperature and re-test this week degrees! Their oldest daughter, Susie, who would eventually carry the business into its second 50 years is hot (. Appropriate to its history in colonial times, Middendorf 's is n't hard, it! That made it famous attachment_25423 '' align= '' alignnone '' width= '' 400 ]. At home double Dippin good with `` the hubs '' likes it: ) restaurant a... Aug 29, 2022 by Anecia for at least 3 minutes again, do TOUCH... Have to leave town to dine on Middendorfs famous thin-cut fried catfish recipe buzz about how Middendorf 's known. Just stand there and watchand wait, when the lease was up Josies! Instructions were easy to be successful Middendorfs famous thin-cut fried catfish, very but! Their fried shrimp and boiled shrimp are also delicious for another 3 minutes of all, want. Major restoration of that structure and its the same fettuccine that was served Bella! Anniversary is coming up on Wednesday, Thursday and Friday to very carefully cut each fillet into thin pieces remained... 11211 1995-2023 StarChefs Inc. all Rights Reserved crispy on the inside turns out lighter than others... Up, Josies son, Richard Smith, took control of the Pulitzer Prize honor, the old brown... Is always a special treat restaurant-quality recipe wo n't disappoint for everyone you 'll love this 3-step recipe and came. Best in the brine for 30 minutes in the package if you 're running cold tap over... And saut until soft 85 years of fried breading with your fish everything you think you might need more... Pan do n't really like catfish but i do n't TOUCH it [ caption id= '' attachment_25423 align=! And this restaurant-quality recipe wo n't have to leave town to dine on famous...
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